Tropical Muffins

 

Sometimes the most important things in life are comfort food and a house that smells like baking.  In honor of those moments, I give you a new recipe I adapted.

 

Mix:

3 mashed ripe bananas

½ cup yogurt

2/3 cup melted butter

4 beaten eggs

2/3 cup sugar

juice of 2 limes

 

In a separate bowl, sift:

1 and ½ cup flour

2/3 cup oats

1 cup shredded coconut

1.5 tsp baking soda

½ tsp salt

 

Slowly fold the dry ingredients into the wet mixture. Spoon into greased muffin tins and sprinkle extra coconut on top. (Makes about 20 muffins). Bake at 325 F until golden on top.

Note:  these freeze well

Leave a Reply

Your email address will not be published. Required fields are marked *